| Research Project |
Researcher |
Funding |
| Bacterial
Spot Resistant Pepper Cultivar Evaluation |
J.
Zandstra |
$
1,250.00 (OPVG) |
| $
1,250.00 (OFPA) |
| Ecological/Epidemiological
Studies of the Highly Virulent Group C and D Forms of Bacterial Spot
Pathogen |
D.
Cuppels |
$
3,000.00 (OPVG) |
| $
6,000.00 (OTRI) |
| Determination
of Water and Nitrogen Requirements of Processing Cauliflower using
Fertigation |
A.
McKeown |
$
5,500.00 (OPVG) |
| $
5,500.00 (OFPA) |
| Optimizing Soil
Nitrogen Management for Processing Sweet Corn to Maximize Marketable Yield
and Quality and Minimize Marketable Yield and Minimize Damages to Water
Quality |
T.
Zhang |
$
14,000.00 |
| Weed Control
Evaluations in Processing Vegetables |
D.
Robinson |
$
24,000.00 |
| Alternative Irrigation
Practices for the Production of Processing Cucumbers |
R.
Beyaert |
$
13,000.00 |
| Processing
Vegetable Cultivar Evaluation |
J.
Warner |
$
4,000.00 (OPVG) |
| $
3,000.00 (OFPA) |
| Processing
Cucumber Variety Evaluation and Machine Harvest Studies |
J. O'Sullivan J. Zandstra |
$
7,000.00 |
| Weed Management
Studies for Processing Vegetables |
J.
O'Sullivan |
$
7,000.00 |
| NY’s
Processing Snap Bean and Sweet Corn Variety Evaluations |
J.
Ballerstein |
$
1,500.00 US (OPVG) |
| $
1,500.00 US (OFPA) |
| The
Development of Pest Management Strategies for Insects and Plant Diseases
in Processing Vegetables |
R.
Pitblado |
$ 4,600.00 (OPVG) |
| $ 2,400.00 (OFPA) |
|
TOTAL |
$
101,500.00 |
|
TOTAL US FUNDS
|
$ 3,000.00 |